Please check out the link below, and vote for Free Will Brewing. We have been nominated for:
– Brewery of the Year
– Brewmaster of the Year (John Stemler)
– Strong Dark Beer (C.O.B.)
– Barrel Aged Beer (Ralphius)
– Belgian-style (Barbera Grape Lambic)
Third Anniversary Party and Industry Night!
We had a great time partying with everyone at our third anniversary party at the end of January. It was a way to celebrate with our friends and of course a time for us to drink beer (who doesn’t love that?). In a throwback to your old college days, we had four person Mario Kart complete with old recliners and computer chairs. The scooter races were definitely the biggest hit of the night. (Dom is mostly glad that he didn’t get sued.)
The big winners were members of the Doylestown Rugby Club, Doug and Tim, who were definitely among the most spirited and determined of the competitors. They reveled in their victory and even gave us a shout out on their website (and here is a shout out back!).
We also held a party in late February for commercial accounts as an opportunity to say thank you to the bars and retailers who carry us. We showcased several of our new lambics and sours including Whit, a white cranberry sour ale that just went onto our wholesaler’s truck two weeks ago.
And take a look at our expansion!